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- Mission Statement
- Meet Our Executive
   Director
- Meet Our Director of
   Volunteer Operations
- Board of Directors
- Awards


How Food Link Works
Who we have helped
foodlink community partners
foodlink



Food Link Maryland




CONTACT US
Food Link, Inc.
2666 Riva Road
3rd Floor MS 8302
Annapolis, MD 21401
410-897-3941 (main/Paula Gordon)
410-897-3942 (main/Cathy Holstrom-Bird)

SKIP A MEAL,
FEED A CHILD


____
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Sign up on goodshop.com
and earn money for
Food Link! [search for
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2012 BLUE JEAN BASH
Saturday, May 12th
7-11-p.m.
The Red Barn on
Harness Creek

Click here for
details and order form.

Check out photos
from the 2011 Bash


Support FoodLink...
drop off cans or bags of
beans and boxes or bags
of rice to the Chevys
Fresh Mex restaurant on
Solomons Island Road
for our "Fill the Bus"
campaign! (When we
have filled a bus with
these donations,
we'll drive it to
Food Link to help
needy families.)



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Meet Our Volunteers

Severna Park
Elementary School's
"Big Cheese
Competition" collects
over 2,000 boxes of
macaroni and cheese
for Food Link"

[read more]

Read Hunger in
Our Community,
by Prof. Beth Wyler

April 2009

>>More Events









Established in 1991, our grassroots, nonprofit organization exists as a safety net for the working poor. We have become the last stop when traditional support programs fail or turn them away. No paperwork, no judgements, no rejections and no waiting. We offer immediate help directly to families and individuals or by assisting caseworkers, clergy and community activists. Donated goods and services are the core of our programs and allow us to support over 100 recipient agencies and charitable organizations.

Since we opened our doors in 1991, we have delivered over 27 million pounds of life sustaining aid since our inception. (We increased from 1.65 in 2009 to 2.1 in 2010.)

In 2010, over 150 volunteers contributed 25,838 hours of time, valued at $444,155. Volunteers who assist with the various Food Link programs collect donated items from area grocers, restaurants, caterers and individuals and distribute these products to recipient agencies and directly to those in need.

PowerPoint presentation
 View our new PowerPoint presentation.

MISSION STATEMENT

We strive to lead efforts in alleviating hunger in communities by linking vital resources to families and individuals in need.

MEET OUR EXECUTIVE DIRECTOR

Cathly L. HolstromCathy L. Holstrom-Bird

Cathy is a native Marylander and has lived in Anne Arundel County for twenty years. She has strong ties to the community and believes strongly in giving back. Joining Food Link as the Program Director in 1993, she became the Executive Director in 2001. "What we do isn't glamorous but it is absolutely life sustaining to our struggling neighbors. Hunger doesn't discriminate and neither does Food Link. It is no small thing to touch a life and we know that every single day, our programs help families, individuals, children and the elderly. More than food and other essentials, we provide nourishment, comfort and hope."

You can contact Cathy at .

MEET OUR DIRECTOR OF VOLUNTEER OPERATIONS

Paula GordonPaula D. Gordon

Paula is a midwesterner who moved to the Annapolis area in 1991. She joined Food Link in 1995 as Director of Volunteer Operations. "I have the best job in the world. It is very rewarding to work with these wonderful people who give their time and talents to help their struggling neighbors. All throughout the county these volunteers bring nourishment and hope to families in need. I feel honored to work with them and consider them my heroes. They are the heart and soul of Food Link and are why we succeed in our mission to alleviate hunger in our community."

You can contact Paula at .

Meet Paula's Volunteers!

Director of Emergency Outreach - Irenee McElwee

410-897-3943

Publicity - Lisa Seborowski


OUR BOARD OF DIRECTORS

Kathryn E. Coursey, Vice President- Private Business Banking


Faye B. Currie, Vice President, Bank Manager


Donna Davidson


Gail Feirstein - Real Estate Agent Extra


Marie Friedland


Jacqueline Lanier, LCSW-C


Irenee McElwee


Kathy Nellius - Volunteer Extraordinaire


Linda K. Wetz - ACT

AWARDS

Food Link is nationally recognized for our ability to deliver valuable services at minimal cost. Our Wholesale Produce Program has been honored by the Institute for Health Promotion and Disease Prevention Research at the University of Southern California School of Medicine as the most cost efficient in the United States.

awards
2007 Cathy Holstrom- TWIN Honoree
2004 Nominated for Anne Arundel County NonProfit of the Year
2003 Anne Arundel County Community Trustee Award
2002 Turner A. Duncan Memorial Award
2000 Honorable Mention, National Make a Difference Day
1999 Winner, National Make a Difference Day
1998 Exchange Program Award, Teaching Japanese Educators About Volunteer Programs
1997 Excellence in Food Rescue Award, presented by Food Chain, the National Association of Prepared and Perishable Food Rescue Programs
1996 Mickey Leeland Victory Against Hunger Congressional Award